Blog


Adding a Little Flair…
By Susie Jung, Arts & Entertainment Director
March 3, 2010
A whole new year of Les Gourmets has flown by. Our team is very exhilarated by the fact that it seems like there is still so much to do and almost no time to do it. Craft night on last Friday was a big success and a blast. With help of other members of Les Gourmets, our team was able to finish the amazingly designed table numbers. There were many designs we were trying to incorporate this year for Les Gourmets, and we believe that this Friday’s design demonstrated great results. Although there is still more to do for Arts and Entertainment, we are eager to illustrate how pieces come together for Les Gourmets this year.

Being Arts and Entertainment requires being creative, artistic, and not being afraid of trying new things in unique ways. Along with the many artistic views we have, we are also looking and hoping to give a visual expression of rustic Mediterranean ambiance that leaves our guests hoping for more. Our team is eager to put different elements together this year in presenting our theme Beneath the Mediterranean Sun in creating atmosphere that will enhance the flavors of Mediterranean cuisine.

Blog Archive
»Adding a Little Flair« (3/3/10)
The People who Manage People (2/24/10)
Donations: The Blog (2/16/10)
A Preview of Reception (2/9/10)
Food, Food, and More Food (2/1/10)
A Deeper Look into the History of Les Gourmets (1/24/10)